Welcome to the web sites of the local meat-processing industry - Bajra!

Over the past 11 years, we have crossed the path from the small trades up to a serious company that has managed to build its position in the market. The satisfaction of our customers is the most valuable proof that we are on the right path to success.

Respecting the Bosnian tradition, we strive both to maintain our production of some traditional meat-processing methods, and to apply some of the latest world achievements in this field. With rich assortment of products, we try to satisfy the highest requirements of many customers, while ensuring that our products quality and prices meet the expectations of our customers.

Plans of our company are related to the opening of new processing facilities that will enable us to increase capacity and new products. This will be very helpful in achieving better performance, both on domestic and international market.

In one of the ecologically healthiest environments in Bosnia and Herzegovina, Dolac on the river Lasva, a small place nearby Travnik, there is a slaughterhouse and meat processing industry Bajra Ltd. The company was founded in 1994. At that time the industry was made up of only  one retail building in Travnik and some meat. Processing activities. This family firm is 100% private property. The founder and owner of this industry is Mr. Haseljić Hajrudin. At the beginning of 1997, the slaughterhouse was also opened together with already existing meat-processing facilities.

The basic activity of the industry is production, processing and trading of meat and meat products. There are about 240 fulltime job employees. We successfully connected modern technology with traditional Bosnian meat processing methods, while ensuring that their values, range and quality of products meet the expectations of many consumers.

With the expanding products assortment that we offer to our customers, we are to respect the demands of the market and quality, through a constant veterinary, chemical and microbiological monitoring in authorized laboratories.

We want to show that modern technology and traditional Bosnian cuisine can be together, and our trademark should always be:

Recognizable quality taste!